Wheatridge, Colorado is a small
town west of Denver that most people drive by alone I-70. While it is home to
one of the larger liquor stores in the state for the longest time it was
missing a microbrewery of its own. That all changed in November of 2012 when
brew master Rick Abitbol opened up a brewery of his own after years of brewing
award winning beers. With a wide variety of styles, high quality ales, and
unique beers not seen at many breweries one of the best new breweries lies at
44th and Wadsworth at Brewery Rickoli’s.
Tucked inside a small strip mall
this brewery is easy to drive by without noticing, but once you are inside the
brewery feel is there. A few tables are around the tap room, and the wood top
bar lined with stars oversees the tap handles and merchandise for sale. Other
than that the décor of this brewery is pretty minimal. Photos of old Denver
Broncos milestones line the wall along with assorted old beer signs like
Moosehead and Buffalo Gold. It almost feels as if you are at a neighborhood
bar, until you taste the beer and realize the high quality ales being produced.
With 8 to choose from the variety is wide with ales that are both unique and
traditional.
A beer that is known only on the
mass produced side but not seen often at microbreweries is a cream ale, and
believe it or not there is one offered at Rickoli. A light ale that is cloudy
in appearance but also one that is not light on flavor. A light malt flavor on
the tongue is followed by a slight aftertaste of hops. Slightly bitter, but the
hops do not overpower the flavor of this beer. A very unique beer that is still
not seen all that often, but one worth trying. If you were to go to a German beer
garden there will typically be an Altbier on tap. If you go to an Irish pub
there will be an Irish Red on tap, but what if there was a beer that reminded
you of both? The Aldo Red brings the body of an Irish Red but has the malty
flavor of a German Altbier. A very malty beer that is full bodied with just a
small hint of hops that balances the whole beer out. A very complex beer with a
clean aftertaste that is both traditional and unique, but one that has to be
tried.
For fans of dark beers look no
further than the Hearty Rye Stout. A
strong stout that pours at 6.5% abv but has all the characteristics that makes
stouts so popular. The full body, sweetness, coffee notes, and roasted flavor
are all there, but what makes this stout so unique is the addition of rye. The
spice from the rye adds a whole other dimension to this beer and creates layers
of flavors that hit everywhere on the palate. The sweet, spicy, and roasted
flavor all complement each other and balance each other out but they can be tasted on their own
without taking over the whole flavor profile of the beer. Also available for
the fan of darker beers is the Social Lubricant, this brewery’s take on a
traditional Scotch Ale. A rich, brown ale that is very traditional and full of
the malt flavor that makes this style so popular. A very malty, but slightly
sweet beer with a very minimal hop flavor and has a clean aftertaste. There are
hints of caramel which adds to the sweetness and to the complexities of this
beer. Also available are the IPAs where there were three different types to
drink, a regular, double, and black. All very good, refreshing, with a clean
aftertaste that will cater to the hop heads out there.
A brewery that has the feel of a
small neighborhood bar that all the local visit after work and in the process
produces high quality ales. That is the impression you get after a visit to
Brewery Rickoli. A friendly staff and knowledgeable owner just add to the feel
this brewery has created, and it such a short time has already established a
regular flow of customers. So when in Wheatridge the mega liquor store is no
longer a necessary visit, instead have a fresh variety of craft beers at
Brewery Rickoli.
Have a brewery you want us to visit? Let us know by joining
the official Mile High Brews Facebook page at https://www.facebook.com/pages/Mile-High-Brews/300062080014536
No comments:
Post a Comment